Goulash – Czech recipe
Beans burger with quinoa – bonus falafel wrap
Braised asparagus
Scrambled eggs, rich and delicious
Baked cauliflower recipe
Ribs with barbecue or honey sauce
Arepas, faster than you can imagine and so delicious
Gulyas – original Hungarian recipe
Covridog, variation from the Romanian pretzels
Baked carrot soup with coconut and garam massala
Creamy baked tomato soup to start your autumn with
Chicken Madras recipe
Saffron peach lemonade with basil
Minced meat stuffed peppers – Romanian dish
Persian rice recipe
Rustic Romanian potato stew with pork
How to make KFC at home
Garbanzo beans with spinach – Andalusian recipe
Two fast and healthy side dishes: curry-coconut lentils and green beans stew
Some of my random favorite dishes in one picture
White beans spread with caramelized onion
White beans stew
No-knead bread recipe
Focaccia with tomatoes, olives and rosemary
Pretzels or covrigi – Romanian street food
Cabbage pancakes (and turbo version with bacon)
Quick stir-fry recipe
Perfect snack for winter – baked chickpeas
Apple pie after a Hungarian recipe
Ramen under 15 min?
How to cook chestnuts
Mujaddara – Middle-eastern lentils with rice
Sauerkraut sandwich with smoked sausage
Brussels sprouts that taste good and in just 10 min
Puchero and pringa sandwich – Andalusian recipe
Falafel recipe – how to use it in a pita
Ratatouille swirl
Chicken satay
Rabbit stew with baked potatoes
Coconut pumpkin soup
Pumpkin “fries”
Varză călită – Romanian stewed cabbage, sweet version
3 ideas for pastas high in iron
Pita with tuna, roasted pepper and corn
Aglio e olio spaghetti, quick version
Peanut butter pumpkin fudge
Rosemary pumpkin pasta with coconut milk
Zucchini noodles – low-carb pasta
American pumpkin pancakes
Zucchini omelette – low-carb version for tortilla de patatas
